Technical data:
Koi Capsanthine
Nutritional analysis
Raw Protein: | 50.0 % | Vitamin A: | 22500 IE/kg | |
Raw Fat: | 10.0 % | Vitamin D3: | 3000 IE/kg | |
Crude Fibre: | 2.1 % | Vitamin E: | 600 mg/kg | |
Raw Ash: | 7.7 % | Vitamin C: | 650 mg/kg | |
Copper-II-sulphate pentahydrate/copper: | 2.5 mg/kg | |||
Phosphorous, total: | 0.90 % | Gross Energy: | 19.6 MJ/kg | |
Calcium: | 0.6 g/kg | Digestible Energy: | 17.8 MJ/kg | |
Sodium: | 1.1 g/kg | Metabolisable Energy: | 15.4 MJ/kg |
Composition
vital wheat gluten - marine zooplankton meal - wheat flour - squid meal - blood products (derived from pigs) - products and co-products from processing fresh fruits and vegetables - yeasts, inactivated (Saccharomyces cerevisiae) - fish oil - monosodium phosphate - algae, dried (Spirulina Platensis) - premix containing calcium carbonate
Additifs
Vitamins | Vitamin A (3a672a): 22500 IU/kg - Vitamin D3 (3a671): 3000 IU/kg - Vitamin C (3a312): 650 mg/kg - Vitamin E-RRR-alpha-tocopherol acetate (3a700): 600 mg/kg |
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Trace elements | Ferrous (II) sulphate monohydrate - Iron (3b103): 100.0 mg/kg - Copper(II)sulphat pentahydrate - Copper (3b405): 2.5 mg/kg - Manganous (II) sulfate, monohydrate - Manganese (3b503): 15.0 mg/kg - Zinc sulphate monohydrate - Zinc (3b605): 50.0 mg/kg - Sodium selenit - Selenium (3b801): 0.2 mg/kg |
Antioxidants | Propyl gallate (E310): 47.5 mg/kg - Tocopherol rich extracts from vegetable oils (1b306(i)): 25.0 mg/kg |
Preservatives | Citric acid (1a330): 50 mg/kg |
Binding agents | natrolite-phonolite (E566): 10000.0 mg/kg |
Colorants | Astaxanthin (2a161j): 100 mg/kg - Iron oxide (E 172): 1358 mg/kg |
Instructions for use
Store cool and dry. Feed according to nutritional needs, do not overfeed
Sizes and packaging
Koi Capsanthine is available in bags of 12.0 kg in the following sizes:
Article number | Article | Size |
---|---|---|
600044 | Koi Capsanthine | 3,0 mm |
600045 | Koi Capsanthine | 6,0 mm |
Shelf life
This product is manufactured 24 months before the expiry date as mentioned on the label.
Usage
Contains fishmeal - cannot be fed to ruminants Contains bloodproducts - cannot be fed to ruminants The simultaneous use of different organic acids or their salts is contraindicated where one or more of them is used at or near the maximum permitted content.